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Dr Royal Lee
Dr. Lee's work was actively suppressed and his genius did not have the opportunity to become as widely known. It is time for the works of Dr. Lee to be evaluated, not in the dim light of the era in which he lived, but by the most rigorous standards that current research can illuminate. |
| Dr. Royal Lee, D.D.S, founded Standard Process in 1929. Raised on a farm near Dodgeville, Wisconsin, his interest in science and nutrition began early at the local elementary school. At age 12, he compiled a notebook of definitions on biochemistry and nutrition, and he began collecting books on these subjects. What started as a hobby continued throughout his lifetime to eventually become part of the Dr. Royal Lee Memorial Library. |
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Dr. Lee graduated in 1924 from Marquette University Dental School in Wisconsin. While attending the university, the importance of nutrition became his primary interest. A paper he prepared in 1923 outlined the relationship of vitamin deficiency to tooth decay and showed the necessity of vitamins in the diet. His research led to the development of CATALYN?, a vitamin concentrate derived from whole foods. Introduced in 1929, CATALYN? became the nucleus of a complete line of nutritional supplements at the Vitamin Products Company.
Dr. Lee believed the key to maintaining the quality of nutritional supplements was a unique manufacturing process. He designed high-vacuum, low-temperature drying equipment to preserve the living enzyme systems of the whole foods. These technologies continue to be used today. |
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The whole-food supplements produced by Standard Process help repair the body. Unlike so many "vitamins" made in China of synthasized ingredients, or the prescription durgs produced by the big Pharmceutical Companies read more |
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From a small two-room facility, the Vitamin Products Company has evolved into the present company we call Standard Process Inc. in Palmyra, Wisconsin. Standard Process is still family-owned and operated. The company is continually growing, building on expert research and quality manufacturing first imposed by Dr. Lee.
In addition to his work in the nutrition field, Dr. Lee was the inventor of a wide variety of dental, mechanical, automotive and electrical equipment. He filed over 70 patents for all types of equipment, processes, advanced electrical motors, speed governors and food products.
Dr. Lee received the NATIONAL HEALTH FEDERATION
HUMANITARIAN AWARD. Today it hangs in the Royal Lee
Memorial Library in Palmyra, Wisconsin.
The award reads:
NATIONAL HEALTH FEDERATION HUMANITARIAN AWARD TO DR. ROYAL LEE: Scientist, Inventor, Nutritionist, Author, Publisher, Pamphleteer, Philanthropist. In grateful acknowledgment and appreciation of his outstanding contribution to the health of America by fearlessly proclaiming and publishing nutritional truth in the spirit of Dr. Harvey W. Wiley. This 3rd day of July 1962 in annual convention, Columbus, Ohio. |
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